Major Holidays don't stand A CHANCE against this Goose Poop glaze, created by flock member JUDITH! Thanks for SPREADING THE BIRD, Judith! This recipe is to glaze a HAM. Weight may change cooking coordinates and time. HONK!
- 1 CUP GOOSE POOP==
- 1 CUP CANNED WHOLE BERRY CRANBERRY SAUCE==
- 1/2 CUP BURGANDY WINE==
- 1/4 CUP PINEAPPLE JUICE==
- 1/4TH CUP BROWN SUGAR==
Put in kettle, sit till boiling, score ham on fatty side==spoon over top of ham==put in 325 oven for 3 hours==remaining sauce can be served along side of ham for more delish tasting!